“Everything but the bagel” Pita Chips
This recipe is so simple and versatile! You can use pita chips for just about any dip, but in my opinion, they go best with hummus.
Marinara Sauce
Don’t let the color of the sauce fool you. This sauce carries a punch of flavor! As we ate it tonight with spaghetti, I noticed that if you mix the… Read more Marinara Sauce →
Chicken Marsala
Dive into this dish if you’re looking for comfort and elegance. My family goes nuts for anything including chicken and sauce. Added props to this dish since mushrooms are included.… Read more Chicken Marsala →
Labneh
When I was younger, I’d ask my parents/grandma how to properly make labneh. The instruction that stuck out most to me was, “when you can keep your finger in the… Read more Labneh →
In This Moment
“Was this how you planned your life would be?” The question is posed to me in a moment that parenting is easier than most. Our almost 3 & 4.5 year… Read more In This Moment →
Goetta Brussels Sprouts
A while back, when I first started my business, I was on a brussels sprouts kick and believe it or not, wanted a change from the good-old bacon brussels sprouts.… Read more Goetta Brussels Sprouts →
Zuppa Toscana
Soup season is upon us! If someone asks me what my favorite food is, I’d have to answer: soup! Forget the fact that it’s so versatile, it’s usually a one-pot… Read more Zuppa Toscana →
Chilled Cucumber Soup
This might come as a shock to some of you, but I recently (and by recently I mean it arrived today) purchased a decent blender. I have a food processor… Read more Chilled Cucumber Soup →