Poached egg, squash, and goetta
As most of you know, I’m from Cincinnati and this city has praised itself for a couple food staples that some may not have heard of. There’s the “Cincinnati chili”… Read more Poached egg, squash, and goetta →
Buffalo Chicken Lettuce Wraps
Brian and I just recently returned from a marvelous cruise. It was so relaxing and full of fun things to do! We even went scuba-diving! All that said, it didn’t… Read more Buffalo Chicken Lettuce Wraps →
Baked Pork Chops
Folks, let’s talk about pork chops. I have to say, I’m quite guilty of not giving them the credit they deserve. I can’t tell you how many times I’ve overlooked… Read more Baked Pork Chops →
Molten Lava Cake
These last couple of months have been filled with change and excitement. I am focusing more time on my business and enjoying the new work environment at Nada. One exciting task… Read more Molten Lava Cake →
Sautéed Spinach
**A post from the past (2012) If you’re anything like me, and you live in Cincinnati, you’ve had enough of summer. Tomorrow the weather is going to be 90 DEGREES!!!… Read more Sautéed Spinach →
Sauteed Zucchini Medley
Today has been a big week for me/us. It’s been a big change for me because I am no longer at the industrial heater company. I made a huge step… Read more Sauteed Zucchini Medley →
Seared Scallops atop Whole Wheat Pasta and Pesto Sauce
Today was an absolutely gorgeous day. Yes, it felt like the middle of summer, but who am I to complain? I’ve been complaining about the harsh winter air since December… Read more Seared Scallops atop Whole Wheat Pasta and Pesto Sauce →
Original Shepherd’s Pie
I am watching Parks & Recreation as I type, and I can’t help but think that Ron Swanson would be very pleased with my Shepherd’s Pie. The beef was lean… Read more Original Shepherd’s Pie →