Chicken Marsala
Dive into this dish if you’re looking for comfort and elegance. My family goes nuts for anything including chicken and sauce. Added props to this dish since mushrooms are included.… Read more Chicken Marsala →
Thai Coconut Curry
This recipe is quite simple to pull off without having to head to the store. It’s also one that’s sure to impress your dinner guests, which at this point should… Read more Thai Coconut Curry →
Asparagus and Celery Gratin
If you couldn’t already tell, I’m on a gratin kick. While the kickstarted weeks ago, being in France has fully supported this decision. Those of you with kids who avoid… Read more Asparagus and Celery Gratin →
Almond Parmesan Brussels Sprouts
You either love them or hate them, and I probably already lost half of you with the title. They are a controversial vegetable. The smell alone causes great consternation among… Read more Almond Parmesan Brussels Sprouts →
BIG Flavor, Little Cleanup
This weekend was a weekend of one-dish meals. Friday night, I made Buffalo Chicken Spaghetti Squash Casserole (say that ten times fast), and I have Kusa (with ground turkey) in… Read more BIG Flavor, Little Cleanup →
Shrimp and Grits
When you hear shrimp and grits in the same sentence, it doesn’t sound too appealing. Trust me, it is. One of the ways I’ve been spending my time here is… Read more Shrimp and Grits →
Gluten-Free Coconut Crusted Chicken Strips
I have a client who has several food allergies that prevent her from eating dairy and gluten. In all honesty, when I took on this (10-week) challenge I was a… Read more Gluten-Free Coconut Crusted Chicken Strips →
Coconut Curry Shrimp and Green Beans
It’s Monday. Two things are certain with Mondays – 1. The ubiquitous complaints, comments, and flowing cups of coffee that get most of us through our mornings/days, and 2. There… Read more Coconut Curry Shrimp and Green Beans →