Only a few short minutes after we landed on the runway, we didn’t move far before finding our parking space on the tarmac. The airplane doors flung open and we… Read more Zimbabwe, Zambia, High Tea, and Baboons… →
I’m sitting under yet another whimsical umbrella at a dainty cast iron table while alternating between sips of rich Americano and nibbles of tiny, decadent chocolates—vanilla ganache, caramel truffle, and… Read more Lions, and Tigers, and Chocolates…Oh My! →
I couldn’t help but bring a few baked goods home to eat at our leisure At the moment, it is 9am and I’m sitting on the balcony delicately pulling apart one… Read more Croissants, Bribery, Cricket, and Hot Yoga… →
May I just start by saying, this is literally my first connection with the outside world since Tuesday of this week. As I count backwards the days since our arrival… Read more Avocados, Coffee Shops, and Thunderstorms →
I’ll be the first to admit, I am very fond of deviled eggs. I’m not quite sure where the fondness developed considering that eggs are the turkey to my breakfast –… Read more Let’s Talk About Eggs… →
I have a client who has several food allergies that prevent her from eating dairy and gluten. In all honesty, when I took on this (10-week) challenge I was a… Read more Gluten-Free Coconut Crusted Chicken Strips →
It’s Monday. Two things are certain with Mondays – 1. The ubiquitous complaints, comments, and flowing cups of coffee that get most of us through our mornings/days, and 2. There… Read more Coconut Curry Shrimp and Green Beans →
As most of you know, I’m from Cincinnati and this city has praised itself for a couple food staples that some may not have heard of. There’s the “Cincinnati chili”… Read more Poached egg, squash, and goetta →
