As most of you know, I’m from Cincinnati and this city has praised itself for a couple food staples that some may not have heard of. There’s the “Cincinnati chili” which has a bad reputation but locals swear by it. For fear of losing some readers, I’m going to leave
OK, I know I’ve been a raving fanatic about spaghetti squash, but I’m here to tell you it’s only going to get worse from here. I just baked the squash for the first time (as opposed to zapping it in the microwave) and may I just say? YUM!!!! Ladies and
I certainly wouldn’t consider myself a health-freak, nut, and whatever other noun you want to add to the end of that. However, I love learning about all the health benefits from certain foods. I’m convinced I should have studied dietetics in college, the only downside was the science classes. No.
