Alright all you garlic lovers, this recipe was made with you in mind! This is a Lebanese side dish common to my household and I’ve finally mustered the strength to give it away to all you loyal readers! It’s very nutritious…and yes, you guessed it… Fun, easy and positively delicious!
This dish is by far one of the most interesting dishes I’ve ever made. I cooked this is my culinary club along with the previous side dish posted. In order for this dish to be considered 100% fun, easy and positively delicious, you must follow each step carefully! It’s a bit
The next couple recipes are a real treat because they are a peak into the organization that I lead, Miami University Culinary Association. This class was Hispanic Cuisine themed and we made some delicious authentic cuisine. One thing I love about Hispanic cuisine is the freshness of the ingredients. You’ll
Yesterday was the first real taste of spring. It was warm and sunny so naturally, my first thought was “what should I cook today?!” I tried to figure out what I could cook that would be different and unlike something I’ve cooked before. Considering I’ve touched a few cultures in
Hello Everyone! Welcome back to the one-stop source for food lovers everywhere. First off, let me apologize for my lack of posts this past month. I am going to point fingers at midterms and spring break for this one. I promise, it will never happen again. Nevertheless, I have a